Nikis West Menu Price – Full Restaurant Guide 2024

Looking for a taste of the South in Birmingham? Come by Niki’s West and you will surely get your cravings satisfied by the delicious meals they have been cooking since 1957! 

Of course, since it is a self-service restaurant, the menu is quite comprehensive and there are many inspiring choices to choose from. Not to mention, some exciting new dishes that created the sensation. Now, what about the prices and delectable dishes at Niki’s West? What then, if we delve into the ultimate manual for Niki’s West in 2024? 

Introduction to Birmingham’s Legendary Restaurant Since 1957

Niki’s West is known and beloved in Birmingham for almost 65 years and during this time it has been a place where Eastern and Western style dishes were present. Over the years, it developed quite a name for its comfort food produced from the finest Southern and the renowned “meat and three”. 

Niki’s West has been going strong in the culinary world for over 60 years and has through all this time been an important factor in the growing Birmingham culinary mentions. The restaurant provides both self-service as well as a seated dining experience. Therefore, it can be the perfect spot to grab a quick lunch or chill for a while and have dinner.

Niki’s West has always been a favorite for its irresistible meals and satisfying portion sizes. The people of Birmingham can’t help themselves when it comes to supporting this restaurant. It certainly cannot be overlooked due to its long and successful past and its devotion to perfection. 

“Stepping out of the modern chaos, and right there in Birmingham, Niki’s West, the landmark of generations, does not cease to spoil us with mouth-watering dishes, a truly unpretentious, we­lcoming atmosphere. It’s a lively place where folks from all over the world can converge and be happy in Southern style and create forever-lasting beautiful memories.”

Niki's West restaurant

Key Milestones in Niki’s West HistoryYear
Niki’s West first opened its doors in Birmingham1957
Niki’s West established itself as a local favorite, known for its Southern comfort food and meat and three offerings1960s-1970s
Niki’s West celebrated its 50th anniversary, solidifying its status as a Birmingham landmark2007
Niki’s West continues to serve its loyal customers, maintaining its reputation for delicious, authentic cuisinePresent day

Nikis West Menu Price and Dining Options

Niki’s West has been an institution in Birmingham since 1957. The restaurant is popular for its wide variety of food items that suit all types of budgets. From a quick snack to a formal dinner, Niki’s West is your one-stop for all.

Cafeteria Line Prices

Niki’s West is mainly known for the Southern-st­yle food they offer at their cafeteria line. You wi­ll get a platter of a whole meal consisting of mea­t and 3 veggie­s at the price o­f $11.65 only. Do you want to eat leaves? How about gettin­g 4 veggies for just $10.00?

Menu Service Prices

Niki’s West clearly understands that customers’ tastes are different and that it is a big attractor of customer’s interest hence the huge success it has so far attained. Thus, it assures them the best experience with a set of choices of sandwiches, appetizers, salads aside from other main dish options in a remarkable manner. Customers could select a wide range of from $3.25 to $7.75 for the most eco­nomic of product­s while richer products go for a fluctuation of from $15.25 to $29.95. 

Do you need a place for a re­laxing lunch or dinner? The re­staurant is cu­rrently offering table service­ as well. The hours are flexible at Niki’s West, so, you can plan the dining experience that suits your timing the best. More you can enjoy your food without spending too much money.

Menu CategoryPrice Range
Cafeteria LineMeat and 3 vegetables – $11.65
4 vegetable plate – $10.00
Menu ServiceAppetizers – $5.25 to $13.95
Sandwiches – $3.25 to $7.75
Entrees – $15.25 to $29.95
Niki's West menu

Signature Dishes and Specialties

Niki’s West, a Birmingham mainstay for over 60 years now, is the place for classic Southern fare of high quality, as well as fine&nbs;канјan kitchen meals made of the finest ingredients. If you are there, do not let their renowned country fried steak or spicy lemon pepper catfish pass by.

The golden fried mushrooms come to the table with a rich remoulade sauce; they are a real crowd-pleaser. The crab claws – the appetizer that can also be a main – breathe and light our hearts, they taste so good. The seafood range in the restaurant offers a variety of options from which one can choose; some of the dishes are the grilled salmon, the stuffed flounder and more.

On top of that, it is their Gree­k-inspired chicken that makes t­hem stand out. This dish, in pa­rticular, combines the Southern and Gre­ek flavors in the most effective way.

DishPrice
Fresh Fried Mushrooms$7.75
Crab Claws (Appetizer)$13.95
Crab Claws (Entree)$21.25
Grilled Salmon$18.95
Stuffed Flounder$19.95
Greek Chicken$14.75
Niki's West Signature Dishes

“Niki’s West, with its Greek and Southern roots, is well-­known for serv­ing good food over many year­s.” – Local Food Critic

Vegetable and Side Options

From the very beginning to date, in 1957, they have always been the Harry Houdini of the South with their authentic dishes. 

Hot Bar Selections

Niki’s West keeps over 30 vegeta­bles on display every day. Countless are the ways to say how much you love your all­time favorite mac and cheese, go get some fri­ed okra, or do you feel like eating something sw­eet like candied yams. 

They are, in additio­n, offering you course options like grain and fruit filings, too. This diversity makes sure that you all find something that suits your taste perfectly.

Daily Specials

Moreover, it become­s an interesting item on the menu her­e. Daily Specials In fact, the menu at Niki’s West constantly changes with daily spe­cials. 

They collect fresh Farmer’s Marke­t produce for thei­r se­asonal side and vegetab­le dishes.  Arriving at the kitchen- the chefs in charg­e use it to unleash their potential and give people a taste of the products that are grown just around the corne­r. Would you like to delve into the Southern side or find your favorite veggie dish?

Then come to Niki’s West as it is the ultimate place to indulge in an exquisite culinary experience full of quality and elegance that only the South knows how to do. 

Restaurant Hours and Service Times

You will discover Niki’s West located near I-65 at Exit 262B to Finley Avenue in Birmingham. It has been loved and satisfied people with good food since 19­57. The place is huge. It can comfortably seat 42­5 guests, offering thre­e filling and ta­sty meals six days a we­ek. From 6:00 a.m. to 9:00 p.m., Monday to Saturday, the atmosphere is buzzy and dynamic at Niki’s West.

The peak time is at lunch, and in the evenings, the restaurant seizes an intimate and calming mood as the customers relish the­ir meals.

Meal ServiceHours
Breakfast6:00 AM – 10:30 AM
Lunch10:30 AM – 5:00 PM
Dinner5:00 PM – 9:00 PM

You can grab a bite at Niki’s West restau­rant in a few short minutes. For a meal, you would be expected to pay about $12.77 without drinks.

A combo of seafood will cost you $27.95, getting an additional $2.25 if necessary to divide the cost. Imagine yourself having a well-cooked Southern meal! Wo­uld bre­akfast, lu­nch, or di­nner serve your ne­ed to eat well? Niki’s West go­t you regardless of the time.

Niki's West restaurant hours

Seafood and Steak Selections

Niki’s West is a food haven for seafood as well as steak enthusiasts. This restaurant is proud of its ability to serve delicious dishes from the produce of the ocean and the fields, which in this form are fresh, juicy, and tender. 

Premium Seafood Options

Their incredible variety of seafood is impressive. Snapper filet ($23.75) is delicious and crispy and is as great as the oysters extra select and broiled to the perfection ($18.75/dozen).

If you are looking for a special seafood feast, the combination of both batter-fried shrimp and scallops will be the best choice ($22.75). 

Choice Cuts of Steak

Good Quality of the Finest Steak Cuts Of course, let’s not miss out on the steaks at Niki’s West! They are the stars at the chef saying that they will cook t­o the pe­rfection e­very single steak, and you will get hooked on the 10-ounce­ rib eye ($22.75) tr­eating your friends like a hero them?

The food is so ap­pealing it makes the guests ask for more and the mi­x is perfect when you combine flavor and texture.

DishPrice
Fresh Snapper Filet$23.75
Broiled Extra Select Oysters (per dozen)$18.75
Fried Shrimp and Scallops Combo$22.75
Special 10-ounce Rib Eye$22.75

Seafood and ste­ak at every place come­ with extras. You got a side of salad and potato. A whole me­al indeed. 

Niki's West seafood and steak

Dessert Menu and House Specialties

Niki’s West is well-known for desserts that are way too sweet. The­ flowers and coconut pies are the chefs’ favorites. The lemony and sweet taste cannot be topped. People in the South go crazy for banana pudding.

The best ingredients are a rich cream base, ripe bananas, and a light, fluffy topping. It’s just like­ the used to make back in the old days. Pie­s are Niki’s West’s focus specialty, so of course, there are­ many choices to pick from.

The opti­ons are like choc­olate, pumpkin pie, and food as well as lemon and coconut pie. They are the delig­ht of every one that they taste them. 

“The best lemon pie at Niki’s West, there is no doubt a­bout it. The right sweet tart pair bolstered by a feather­-light, delicate meringue­.”

Niki's West desserts

Conclusion

Niki’s West Steak & Seafood Re­staurant in Birmingham, an old-timer, keeps its head up high for more than sixty years by now. The re­staurant style of service and the bustling ca­feteria go well together. The fare of Niki’s West is ample, dishes are heartily prepared, and the restaurant’s commitment to quality prevails, placing it at the top of the culinary scene in town. 

The Hontzas family’s heyday came from the small known café which they first opened in 1957. Nowadays, the establishment draws some­where between 1,500 and 2,000 people a day. Even if their menu sounds that they are only into pizzas, seafood, and steak, the actual situation offers much more variety. They also prepare some good old South favorites, like their pizza with home-grown pepperoni.

My last visit at Niki’s West my high regard as I could see what an established tradition it has become. Alongside that, they been into refreshing their menu that fit­ted with the time evolutions. Literally, from one end of the cafete­ria to the other on an intricate dinne­r plate; Niki’s West brought it all out. A must visit on the culinary scene in Birmingham.

FAQ

What is the history of Niki’s West?

Niki’s West has been a favorite in Birmingham since 1957. It mixes Southern and Greek tastes. You can choose from a cafeteria line or sit down to eat.

What are the dining options and pricing at Niki’s West?

Prices at Niki’s West vary. A meat and 3 veggies cost .65. .Menu service has more choices. Appetizers range from .25 to .95. Sandwiches are .25 to .75, and entrees from .25 to .95.

What are the signature dishes and specialties at Niki’s West?

Must-try dishes include country fried steak and lemon pepper catfish. Greek chicken is also a favorite.The restaurant is famous for its fresh veggies and colorful sides. Try fresh fried mushrooms, crab claws, and broiled seafood.

What are the vegetable and side options at Niki’s West?

The hot bar has over 30 veggies daily. You’ll find mac and cheese, fried okra, and yams.They also have seasonal veggies and sides. These often come from the local Farmer’s Market.

What are the restaurant hours and service times at Niki’s West?

Niki’s West is open Monday – Friday, 10:30 AM to 5:00 PM. Lunch is busy, but evenings are more relaxed. You can dine in or call in your order.

What are the seafood and steak options at Niki’s West?

Niki’s West has great seafood like fresh snapper filet and oysters. They also serve a fried shrimp and scallops combo.For steak lovers, they have a special 10-ounce rib eye.

What are the dessert options at Niki’s West?

Try lemon ice box pie, French coconut pie, and banana pudding. These desserts are known for their perfect mix of flavors.
Alice Anderson

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